Biophilic Design: What You Don’t Know May Surprise You

There are some benefits to being somewhat long in the tooth.¬† The benefits include being able to straddle both old world practices and new world technology and, if I may be so bold, the wisdom to know which shiny new thing deserves our attention i.e. the wisdom to see the difference between a fleeting fancy and something that just makes …

HogsheadKC: An Interview with Restaurant Design Visionary, Shawn McClenny

  Shawn McClenny, (pictured right, next to Chef Clark Grant, Executive Chef and Co-Owner of HogsheadKC) owner of One Block South entertainment district in Overland Park, Kansas, which includes Kanza Hall, Red 8, Fuel and Local Tap, partnered with ¬†Clark Grant, who was formerly an executive chef partner with Capital Grille in Chicago (in 2015, Grant moved to Kansas City …